Is your loyalty program ready for 2023? 

Reduce, Reuse, Recycle: Sustainability Trends for Restaurants

One of the top trends at this year’s Nation Restaurant Association show was sustainability.  With this topic at top of mind for both restauranteurs and customers, stay up to date on recent trends and some of the interesting ways top brands are finding to decrease their environmental impact.

Here are a few of the insights you'll take away from this presentation:

  • Consumer attitudes toward sustainability
  • Current challenges, including delivery and to-go packaging
  • Recent trends and new efforts in being environmentally responsible

Enjoy the webinar!

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CLV Data Brief Gift 2
Unwrap Customer Lifetime Value this Winter

Major brands like Disney and Amazon know their customers' value backwards and forwards. But this valuable metric isn't reserved just for multi-billion dollar brands. Thanks to readily available data, now restaurants and convenience stores can calculate this powerful metric as well.

Read this research brief from our Data Insights team and see how you can better understand the value of each of your customers before the New Year.

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