The mid-year gift card report is here!

How to Win the Lunch Crowd

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According to a survey by Tork, millennials are 3x more likely than Baby Boomers to think that they will be judged negatively by their coworkers if they take a break for lunch.  When did it become faux pas to take a regular lunch break? As restauranteurs, how can you give the largest segment of the US workforce a reason to leave their desks for an hour for a midday meal?

Here are a few of the insights you'll take away from this presentation:

  • How to draw guests away from the office to dine on-premise
  • Options on how to reach those who would rather work through lunch
  • Why increasing catering efforts to corporate clients can help

Enjoy the webinar!

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Is your loyalty program feeling dated?

Today’s restaurants and convenience stores are evolving faster than ever to meet changing consumer demands. Revamping your loyalty program demonstrates commitment to your customers and can increase visits, spend, and retention across the board.

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