Is your loyalty program ready for 2023? 

How to Win the Lunch Crowd

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According to a survey by Tork, millennials are 3x more likely than Baby Boomers to think that they will be judged negatively by their coworkers if they take a break for lunch.  When did it become faux pas to take a regular lunch break? As restauranteurs, how can you give the largest segment of the US workforce a reason to leave their desks for an hour for a midday meal?

Here are a few of the insights you'll take away from this presentation:

  • How to draw guests away from the office to dine on-premise
  • Options on how to reach those who would rather work through lunch
  • Why increasing catering efforts to corporate clients can help

Enjoy the webinar!

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CLV Data Brief Gift 2
Unwrap Customer Lifetime Value this Winter

Major brands like Disney and Amazon know their customers' value backwards and forwards. But this valuable metric isn't reserved just for multi-billion dollar brands. Thanks to readily available data, now restaurants and convenience stores can calculate this powerful metric as well.

Read this research brief from our Data Insights team and see how you can better understand the value of each of your customers before the New Year.

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