3 Challenges Facing Casual Dining - And How to Solve Them!
As consumer preferences shift, and a new generation rises to maturity, casual dining faces several challenges. Whether it’s the rise of fast-casual options, guests who choose to stay home and order in, or a disconnect between a brand and how it’s viewed by the public, all is not lost.
In this free 30-minute webinar, you will hear an overview of three of the challenges facing casual dining and tips on how restaurants are tackling these issues head on.
Here are a few of the insights you'll take away from this presentation:
- An overview of three challenges affecting casual dining today
- The ways some in the industry are adapting to keep up
- What all restaurants from QSR to fine dining should know about how these same challenges can influence them as well
Fill out the form and enjoy the webinar!