Drive More Revenue With Subscriptions
Consider all of the conveniences that are available to modern consumers. They can wake up, make coffee with beans that were delivered in one day...
restaurant marketing (5)
3 Ways Restaurants Can Approach Offering More Vegan Options
Driven by the coming-of-age Gen Z, there are increasing numbers of diners who prefer dishes containing plant proteins at least some of the time....
The Only Four Measures That Matter for Your Customer Engagement Program
Facts and figures are easy to come by for any guest engagement platform, be it loyalty programs, e-club programs, or CRM. But what are the key...
Create a Successful Catering Rewards Program
Whether catering is already an established part of your restaurant or a new addition, offering your catering customers a rewards program designed...
New Accounting Rules for Loyalty Programs
Recently the (FASB) Financial Accounting Standards Board and (IASB) International Accounting Standards Board got together to try to make “revenue”...
Build a Mobile App That Customers Want to Keep
Your guests are going through their phones right now and deleting apps they don’t use. Why would they keep yours?
How Restaurants Can Attract More Millennial and Gen Z Customers
Every restaurant understands that attracting new customers is crucial for sustained success. But even though the millennial generation begins with...
Gift Card Programs for Restaurants: The 2018 Annual Report
For restaurants, gift card programs represent a major opportunity for increased income, increased customer engagement, and increased audience size....
7 Factors Driving Major Change in the Restaurant Industry
It seems that mergers and acquisitions in the restaurant industry are happening at an unparalleled pace. Large groups are buying up smaller...
Are Loyalty Programs on Their Way Out?
It’s likely you don’t need to be sold on the efficacy of loyalty programs. But, just in case you need a little reminder, a recent study found that...