The “New Normal” of O&D is here, says new Paytronix report!

QSR Consumers Expect Customized Loyalty Programs

Restaurant customers want flexible rewards programs that can be redeemed wherever. Read this month's issue for insights into how restaurants can personalize loyalty rewards to match their customers’ varying expectations.

DRR December 2020 Hero

NEW DATA: It’s Personal: QSR Consumers Expect Customized Loyalty Programs

Three out of four restaurant customers not only use multiple channels to place orders but also want flexible rewards programs that can be redeemed wherever and however they order. 

INSIDE THE DECEMBER STUDY:

  • 73 percent: Share of QSR customers ordering food both online and offline
  • 33 percent: Portion of restaurant customers ordering food exclusively online who want to access rewards programs via digital wallet
  • 87 percent: Share of restaurant customers who plan to order food as they do now after the pandemic has subsided

Download the report today to learn more. 

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O&D Report 2022 Resource Tile Option 2 (1)
New Paytronix Report Shows Takeout Dominates the Digital Ordering Channel, but Delivery Customers Offer Better Returns

The pandemic changed how digital ordering is done. Read The Order & Delivery Report 2022 from  Paytronix and learn what this means for your customers.

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