The Order To Eat Tracker®, a PYMNTS and Paytronix collaboration, is a monthly report that examines the evolving restaurant space. The report highlights how fast food, fast-casual and QSR establishments are embracing technology, enhancing loyalty offerings and working with aggregated service providers to offer more seamless in-house and delivery ordering experiences and improve customer engagement.
In this issue:
- An interview with Jon Alexis, owner of Malibu Poke, on how the company’s investment in self-ordering kiosks equipped with facial recognition technology helps consumers seamlessly reorder meals and encourages customer loyalty
- The latest headlines from around the restaurant space, including the latest virtual kitchen ventures from Chiktopia, Grubhub, Just Salad and Rachael Ray
- A Deep Dive that explores how near-field communication (NFC) technology is enhancing loyalty among tech-savvy consumers
Download to learn more about facial recognition technology and loyalty.
