Our Annual Online Ordering Report Is Now Available - Download Here!

Age Groups, Income Levels, and Restaurant Ordering Trends

How restaurants can encourage certain segments to spend more on food orders. Read this month's issue for insights into guests' spending habits whether they are restaurant enthusiasts, convenience driven or occasional diners.

DRR February 2021 Hero

Delivering On Restaurant Rewards, a PYMNTS and Paytronix collaboration, draws from a survey of a census balanced panel of 2,096 U.S. consumers to gain insights into the types of rewards programs they use and would like to use while making food orders.

INSIDE THE FEBRUARY STUDY:

  • $279: How much the average bridge millennial spends on online food orders from table-service restaurants each month
  • 16 percent: Share of consumers who say offering rewards is the best way to encourage them to spend more on food
  • 37 percent: Share of restaurant customers placing orders at least twice per week

Download the report today to learn more. 

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Right Sizing Loyalty Hero Option2
Right-Sizing Your Loyalty Program

Discover how to strengthen your restaurant's loyalty programs in the aftermath of inflation. Learn to adeptly adjust loyalty strategies to effectively manage guest reactions, drawing inspiration from successful cases such as Caribou Coffee and Dutch Bros Coffee. Our latest resource, backed by expert insights, provides essential guidance to navigate these changes seamlessly and uphold customer loyalty.

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