What needs to change at Denny’s – and other casual dining restaurants

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The nation is beginning to look toward resuming a sense of normalcy in the wake of the COVID-19 pandemic, raising questions for restaurants about what a safe reopening looks like. At the same time, financial results are beginning to take shape for brands like Denny’s, which estimated an average 76% decline in orders in April. 

Watch this webinar for a discussion of what full-service restaurants post-COVID may look like, including:

  • Emphasizing off-premise dining effectively
  • Prioritizing safety over efficiency
  • The next digital migration
 
Annual Loyalty Report: 2021
Loyalty programs shone through as one of the key survival tools

The first annual Paytronix Loyalty Report examines trends across the loyalty landscape in both restaurants and convenience stores throughout 2020