Age Groups, Income Levels, and Restaurant Ordering Trends

How restaurants can encourage certain segments to spend more on food orders
2021 Hero Image Paytronix

Delivering On Restaurant Rewards, a PYMNTS and Paytronix collaboration, draws from a survey of a census balanced panel of 2,096 U.S. consumers to gain insights into the types of rewards programs they use and would like to use while making food orders.

INSIDE THE FEBRUARY STUDY:

  • $279: How much the average bridge millennial spends on online food orders from table-service restaurants each month
  • 16 percent: Share of consumers who say offering rewards is the best way to encourage them to spend more on food
  • 37 percent: Share of restaurant customers placing orders at least twice per week

Download the report today to learn more. 

 
Annual Loyalty Report: 2021
Loyalty programs shone through as one of the key survival tools

The first annual Paytronix Loyalty Report examines trends across the loyalty landscape in both restaurants and convenience stores throughout 2020