Convenience Over Culture: Why Starbucks is Leading a Restaurant Revolution

This webinar will look at how brands like Starbucks are leading a revolution in the restaurant space by forgoing their cultures to provide quick and easy checkout experiences. From traditional full-service restaurants implementing takeout windows, to fast food restaurants experimenting with delivery services and the growing usage of online and mobile ordering, there is a lot to unpack in this 60-minute presentation. 

You’ll walk away with insights you can use to improve the guest experience by building convenience and efficiency into every transaction. You’ll see examples from some of the most successful restaurants in the industry and get ideas that any brand can add to its guest engagement strategy.

Enjoy the webinar!

 
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